.DoughStep 1Whisk 1u00e2 ..." cups (208 g) all-purpose flour, 1 tablespoon. Gemstone Crystal or u00c2 1/2 tsp. Morton kosher salt, and also u00c2 1/4 tsp. cooking particle in a large bowl. Incorporate 2 ounces. cooled lotion cheese, partitioned 1" pieces, as well as rub into dry active ingredients along with your hands to incorporate (mix will certainly appear extremely shaggy). Include 10 Tbsp. chilled saltless butter, cut into u00c2 1/2"- thick cuts, as well as shake to coating in flour mixture, then smash into smaller sized, flatter items (concerning dime-size). Create a properly in the center gather u00c2 1/4 mug ice water. Toss with a fork or even your hands to circulate, at that point knead in bowl a pair opportunities to carry dough all together (some dry bits might continue to be). Tip 2Turn cash out onto an area softly dusted along with rice flour or all-purpose flour dirt leading of cash and also turn out to a u00c2 1/2"- heavy square. Fold asunder, rotate 90u00c2 u00b0, as well as fold in half once more. Present to a u00c2 1/2"- thick square and regular folding process, dusting along with more flour as needed to have. Tap right into a u00c2 1/2"- strong disk cover firmly in plastic. Cool at least 2 hours and also, preferably, as much as 12 hours.Do Ahead: Cash may be made 1 month in advance. Dual cover in plastic and freeze rather than chilling. Melt overnight in fridge just before using.Filling as well as assemblyStep 3Let cash rest at room temperature level 5 moments. Present on a softly floured area in to a 14" round. Coil rolling pin as well as move to a basic 9"- diameter cake dish. Open up in to dish, at that point raise sides and also allow dough to drop down into recipe. Trim overhang to 1u00c2 1/2". Fold overhang under as well as kink as intended. Set on a rimmed cooking piece and prick base and sides of shell in numerous locations along with a fork. Freeze at least 30 minutes and also up to 2 hours.Step 4Place a shelf in lesser 3rd of stove preheat to 400u00c2 u00b0. Pipe crust along with parchment newspaper and also fill with pie body weights or dried grains. Bake, tenting sides along with aluminum foil if obtaining too dark, until edges are specified and look dry out, 20u00e2 $ "25 minutes.Step 5Remove parchment newspaper as well as pie weights coming from crust and carry on baking, depressing on bottom and also sides sometimes along with a flat-bottomed measuring cup if expanding, until base is actually golden as well as appears completely dry, 20u00e2 $ "25 minutes. Transmission plate to a wire rack allow crusting cool.Step 6Meanwhile, minimize oven temperature level to 350u00c2 u00b0 and cook 2u00c2 1/2 mugs coarsely cut uncooked pecans on a rimmed baking piece, shaking halfway through, up until slightly dimmed in colour as well as aromatic, 12u00e2 $ "16 mins. Let cool on baking sheet.Step 7Combine 5 oz. dates, pitted if needed to have, cut, and u00c2 1/2 mug boiling water in a mixer as well as allow sit 10 moments. Process up until mostly hassle-free, regarding 1 min. Include 4 sizable eggs, u00c2 3/4 mug (stuffed 150 g) darker brown sugar, u00c2 1/4 mug diehard, 4 Tbsp. unsalted butter, liquefied, 1 Tablespoon. Gemstone Crystal or even 1u00c2 3/4 tablespoon. Morton kosher salt, 1 Tablespoon. vanilla grain mix or vanilla extract, and u00c2 1/4 tsp. ground sugar-cinnamon and procedure till completely soft, regarding 1 moment. Take out dish coming from processor as well as rouse pecans as well as continuing to be 7 oz. days, pitted if needed to have, sliced, right into puru00c3 u00a9 e scrape filling up into crust.Step 8Bake cake, rotating halfway by means of and also tenting sides with foil if getting too black, until filling appears completely dry in the center, is no longer bright, and also experiences relatively secure when pressed, 45u00e2 $ "55 minutes. Transmission pie to a wire rack as well as let amazing, after that coldness 2 hours. Sprinkle best of pecan cake along with flaky ocean sodium right before offering if desired.Do Ahead: Cake can be cooked 3 days in advance. Cover and always keep cooled.